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Traditional Roast Striploin of Beef or Roast Pork Loin

Served with crispy roast potatoes, roasted parsnips and carrots,

buttered seasonal vegetables, homemade Yorkshire puddings and gravy.


Beef £18.95    Pork £15.95




The main menu (excluding sandwiches) is also served on Sundays 




John Murray’s premium sausages & creamy pomme purée with a

caramelised onion jus £14.49


Traditional Lasagne accompanied with garlic bread & a fresh green salad £13.95


Curry of the week served with turmeric rice and poppadom £13.95


Sticky Teriyaki chicken with egg fried rice garnished with sesame seeds & spring onions £13.95


Fish pie served with buttered seasonal greens £14.49


Breaded wholetail scampi with chips, peas & tartare sauce £12.95


London Pride beer battered fish of the day with chips, peas & tartare sauce £16.95


Ham, egg and chips £12:95 Pan fried chicken and bacon salad £12.75


Honey glazed Halloumi, carrots & orange salad with watercress & a honey mustard dressing £12.95 




Original 8oz beef burger, American mustard, gherkins & relish £15.95


Cajun spiced chicken breast burger with aioli £15.95


Grilled Halloumi burger, roasted peppers, balsamic glaze and relish £15.95


Breaded south coast Haddock burger with homemade tartare sauce £15.95


Curried chicken breast burger with lettuce, cucumber and mango chutney £15.95


Add - Cheddar, Bacon, Blue Cheese, Onion rings, widowmaker sauce, burger sauce £1.00 each All burgers are served with fries and coleslaw



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